Gaoshan Yunwu
Gaoshan Yunwu 高山云雾 is grown in Wuyi, Zhejiang which literally translated means“ Alpine Clouds”.
Gaoshan Yunwu tea is grown on a high mountain that is more than 800 meters above sea level. It is shrouded in clouds and mist all year round. Because it is planted in the high mountains, it has a unique taste.
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Gardenia
Known for its beautiful fragrance, Gardenia Tea offers a sweet, light taste and is often enjoyed for its purported calming effects.
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Genmaicha
A blend of green tea and roasted brown rice, Genmaicha is beloved for its nutty, comforting taste and the soothing effect it has on the stomach.
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Golden Needle Dian – Yunnan Large-Leaf Tea Varietal
From Yunnan's Fengqing County comes our exquisite Golden Needle Black Tea, representing the zenith of Dian Hong craftsmanship. Meticulously harvested single buds undergo traditional processing, where precise temperature control and natural fermentation develop its distinctive character. The uniform golden needles brew a crystal-clear, burgundy liquor with sophisticated layers of honey-floral notes and warm, roasted undertones. Each precious morning harvest yields only 3 kilograms of buds, ensuring unparalleled quality in this refined Gongfu black tea, where every infusion reveals the perfect harmony between elegant complexity and mellow depth.
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Golden Osmanthus Nine-Twist Red Plum Red Tea
This exceptional scented tea combines Zhejiang's celebrated Nine-Twist Red Plum tea with premium osmanthus blossoms in a precise 8:1 ratio. The base tea, renowned for its distinctive "nine-twist" crafting technique, creates elegantly curved strips that perfectly complement the golden osmanthus fragrance through 72 hours of careful scenting. The dark, lustrous leaves brew a brilliant red liquor where natural fruity notes interweave with sweet osmanthus essence. Each infusion reveals the harmonious marriage between the tea's mellow character and floral complexity, offering a sophisticated yet refreshing tasting experience distinguished from conventional red teas.
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Guizhou Queshe
Guizhou Queshe 贵阳雀舌 is grown in Guizhou. “Que” (雀) means sparrow and “She” (舌) refers to the shape resembling a sparrow's tongue. It is a premium bud tea roasted with tender buds and its fragrance is very unique and rich. The shape is flat and smooth, resembling sunflower seeds, the taste is mellow and refreshing, the aftertaste is sweet, and the soup color is bright yellow and green. The price is high because of the small output
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Gynostemma Pentaphyllum
Also known as Jiaogulan, this herb is steeped into a tea with a slightly bitter and sweet taste, reputed for its adaptogenic qualities that may help in managing stress.
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Hand-Painted Blue and White Porcelain Tea Coaster
This refined blue and white porcelain coaster showcases traditional underglaze painting with an elegant orchid motif. Precisely crafted to 10.8cm in length, 6.8cm in width, and 2.6cm in height, with a 3.2cm inner diameter, this piece combines classical aesthetics with practical functionality. The hand-painted design reflects scholarly refinement, while premium ceramic construction ensures durability and heat insulation. Each coaster represents the timeless beauty of blue and white porcelain artistry, perfectly suited for both daily tea ceremonies and artistic display.
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Honeysuckle
Known for its sweet, intoxicating scent, Honeysuckle Tea offers a delicate floral taste and is traditionally consumed for its cooling and anti-inflammatory effects.
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Hua Brick Tea
Hua Brick Tea 花砖茶 processed from raw dark green tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping. The tea has a pure aroma, and the brewed tea is light yellowish red and light brown, the taste is mellow with slightly astringent.
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Huangjinya Tea
Huangjin 黄金芽 is grown in Guangde, Anhui, which literally translates to “The golden buds”. The golden bud tea has been produced since the 1990s. The golden buds are yellow all year round, the tea leaves are bright yellow. Cultivated in recent years, the quantity is scarce.
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Huangshan Maofeng Tea
Huangshan Maofeng 黄山毛峰 is grown in Huangshan, Anhui, which literally translates to "Yellow Mountain Fur Peak" due to the small white hairs which cover the leaves and the shape of the processed leaves which resemble the peak of a mountain.
It is one of the ten best famous teas in China.
The color of the tea is green and yellowish, and the tea soup is light green or yellow-green. The taste is strong and not bitter, and the aftertaste is sweet and refreshing.
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Huangshan Tribute Chrysanthemum Tea
A prestigious brew, this tea is known for its aromatic, floral notes and clear golden hue, offering a tranquil tea experience.
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Huoshan Huangya / Yellow Bud
As one of the representatives of yellow tea, Huoshan Huangya grows in the depths of the Dabie Mountains with an average altitude of 400-800 meters. The soil here is coarse bony yellow-brown soil, the thickness of the soil layer is more than 70cm, the organic content is more than 2.0%, and the pH value is between 4.5 - 6.0, the strict geographical environment requirements have created the rare and unique yellow buds.
Huoshan yellow bud dry tea, the shape is straight and slightly open, the color is yellow and green, the tea is bright yellow and green, fresh and smooth.
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Imperata Root
Traditionally used in remedies to cool the body, Imperata Root Tea has a mild, sweet taste and is believed to help maintain healthy hydration levels.
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Indian Trumetflower Seed
Traditionally used for its soothing properties, this tea has a mild taste and is thought to promote respiratory health.
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Jasmine Tea Bag 3g*83
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
This type of jasmine tea has green tea as the tea base.
The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green.
Portable package, 3g per bag, 250g in total
Jasmine Tea Type A
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
This type of jasmine tea has green tea as the tea base.
The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green
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Jasmine Tea Type B
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
This type of jasmine tea has green tea as the tea base and most of the jasmine flowers in the finished product are removed.
The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green
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Jasmine Tea Type C
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
Authentic Jasmine Green Tea from Fujian, China. Made with selected green tea leaves naturally scented with fresh jasmine flowers using traditional methods.
The tea produces a clear golden infusion with a balanced floral aroma and smooth taste.
This loose leaf tea combines the refreshing character of green tea with the gentle sweetness of jasmine, perfect for daily enjoyment.
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Jasmine Tea Type D
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
This type of jasmine tea has Pearl shaped green tea as the tea base. Therefore, it is called Jasmine Dragon Pearl.
The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green
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Jasmine Tea Type E
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Jinggu Yangta Grand Silver Needle White Tea
Selected from Yangta Tea Mountain in Pu'er City at 1,750 meters elevation, this Jinggu Grand White Tea represents one of China's rarest tea varietals. This historically celebrated tribute tea thrives in pristine, mist-shrouded forests, where only the finest single buds are carefully harvested. The plump, silvery buds brew a crystal-clear, bright yellow liquor with delicate floral-fruity notes and natural honey sweetness. Each precious bud from this exclusive varietal embodies the exceptional character of authentic Grand White Tea, offering a sophisticated tasting experience that unfolds in multiple layers.
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Jinjunmei Tea
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”.
The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005.
The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.
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