Corn Silk
With a mild, sweet flavor, Corn Silk Tea is traditionally consumed for its diuretic properties and may support urinary tract health.
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Cove Tea
With a taste that is both sweet and slightly spicy, Cove Tea is enjoyed for its comforting warmth and the gentle lift it provides.
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Dahongpao Tea
Da Hong Pao 大红袍 is grown in Wuyi, Fujian which literally translated means“ Big Red Robe”. Da Hong Pao has unique orchid fragrance and a long-lasting sweet aftertaste.
The shape of Dahongpao leaves are twisted strips, and the colors are green and brown.
After brewing, the tea is orange-gold, bright and clear.
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Dandelion Root
Earthy and robust, Dandelion Root Tea is valued for its detoxifying properties and is often consumed to support liver health and digestive wellness.
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Dandelion Tea
Light and floral, Dandelion Tea is appreciated not only for its subtle bitterness but also for its potential to support digestion and detoxification processes.
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Dianhong Tea
Dianhong tea 滇红茶 is grown in Yunnan, which literally translated means“ Yunnan Red Tea”.The main difference between Dianhong and other Chinese black teas is the fine leaf buds or "golden tips" in the dried tea. Dianhong tea produces a brew that is golden orange in color with a sweet, gentle aroma and no astringency.
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Dried Aloe Vera
Known for its health benefits, Dried Aloe Vera Tea offers a mildly sweet and refreshing taste, and is often consumed to support digestive health and skin vitality.
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Dried Cherries
Combines the tartness of dried cherries with a subtle sweetness, making it a refreshing choice that's rich in antioxidants.
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Dried Ginger Slices
Pungent and spicy, this tea is known for its warming properties and its ability to aid digestion and soothe nausea.
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Dried Kumquats Tea
Dried Kumquats Tea offers a sweet and tangy citrus twist, packed with vitamin C and a unique aroma, making it a delightful and energizing beverage.
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Dried Lilies
This tea provides a tranquil floral taste and is often enjoyed for its potential to soothe the nerves and promote restful sleep.
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Dried Lilies
Dried Lilies Tea is known for its gentle, slightly sweet taste. Traditionally, this tea is enjoyed for its calming properties and is believed to support respiratory health.
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Dried Maca
Maca, a root with an earthy taste, is made into a tea that is often consumed for its energy-boosting and hormone-balancing potential.
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Dried Plums
A tart and sweet tea, rich in antioxidants, Dried Plums Tea is a flavorful choice that may aid digestion and provide a comforting warmth.
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Dried Polygonatum Odoratum / Solomon’s Seal (Yu Zhu)
This tea has a mild, sweet flavor and is traditionally used in practices aimed at enhancing vitality and supporting digestive health.
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Dried Red Dates
Sweet and warm, Red Dates Tea is a classic nourishing drink, believed to enrich blood and calm the mind.
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Dried Rose Buds – Pingyin Rose
Known for its delicate and aromatic flavor, this tea made from Pingyin rosebuds is a luxurious treat that may offer benefits for skin health and relaxation.
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Duck Shit Fragrance Phoenix Dancong Tea – Old Tree
From Pingkeng Village in Phoenix Mountain at over 1,000 meters elevation comes this distinguished Duck Shit Fragrance Dancong, crafted from 50-year-old tea trees. Through traditional charcoal roasting, this high-altitude oolong develops its celebrated orchid fragrance. The deep green, lustrous leaves yield a clear, layered liquor that gracefully unfolds like magnolia after rain. Each steeping reveals new dimensions of its elegant floral bouquet, complemented by warm woody undertones. With remarkable endurance beyond ten infusions, this tea offers a profound sensory journey characteristic of premium Phoenix Mountain Dancong.
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Edgeworthia Gardneri
Also known as the Oriental Paperbush, this tea is infused with a light, sweet aroma and is traditionally appreciated for its anti-inflammatory properties.
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Emei Queshe
Emei Queshe originates from Mount Emei at an altitude of 800-1200 meters, the sprouts of Queshe tea are distinct and the color is green and fresh. The dry leaves are flat and straight, oily green and shiny, the tea color is green and clean, fresh and sweet, the leaves are soft and bright, and the fat is tender and even, like the tip of a bird's tongue.
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Emei Snow Bud Tea (Maojian)
Emei Xueya 峨眉雪芽 is grown in Mount Emei in Sichuan, 800-1200 meters above sea level, and it literally means "Emei Snow Bud Tea".
Emei Snow Bud Tea has the characteristics of flat, smooth, straight, and sharp. The tea has a fragrant aroma, bright green, and a mellow and elegant taste.
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Fig Slices Tea
Savory with a hint of natural sweetness, Fig Slices Tea provides a full-bodied flavor and is rich in fiber and minerals, offering a unique twist to the traditional tea experience.
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Fu Zhuan Tea Brick Type A
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.
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Fu Zhuan Tea Brick Type B
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.
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