Showing 25–48 of 78 results

Huoshan Huangya / Yellow Bud

$36.00$180.00
As one of the representatives of yellow tea, Huoshan Huangya grows in the depths of the Dabie Mountains with an average altitude of 400-800 meters. The soil here is coarse bony yellow-brown soil, the thickness of the soil layer is more than 70cm, the organic content is more than 2.0%, and the pH value is between 4.5 - 6.0, the strict geographical environment requirements have created the rare and unique yellow buds. Huoshan yellow bud dry tea, the shape is straight and slightly open, the color is yellow and green, the tea is bright yellow and green, fresh and smooth.

Jasmine Tea Bag 3g*83

$72.00
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms. This type of jasmine tea has green tea as the tea base. The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green. Portable package, 3g per bag, 250g in total  

Jasmine Tea Type A

$9.20$46.00
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms. This type of jasmine tea has green tea as the tea base. The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green

Jasmine Tea Type B

$6.90$34.50
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms. This type of jasmine tea has green tea as the tea base and most of the jasmine flowers in the finished product are removed. The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green

Jasmine Tea Type C

$7.40$37.00
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms. This type of jasmine tea has black tea as the tea base and the finished product has jasmine flowers removed. The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is reddish and bright.

Jasmine Tea Type D

$17.50$87.50
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms. This type of jasmine tea has Pearl shaped green tea as the tea base. Therefore, it is called Jasmine Dragon Pearl. The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green

Jasmine Tea Type E

$23.00$115.00
Jasmine bud tea, pure jasmine. It is better to drink with wolfberry, rose crown, and chrysanthemum.

Jinjunmei Tea

$23.00$115.00
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.

Junshan Yinzhen Tea

$43.80$219.00
Junshan Yinzhen 君山银针 is grown in Yueyang, Hunan which literally translated means“Silver Needle of the Gentleman Mountain”. It is one of the top ten famous teas in China. The inner surface of the tea bud is golden yellow, and the outer layer is white hair.

Keemun Tea

$23.00$115.00
Keemun 祁门红茶 is mainly grown in Anhui and is the only black tea among the top ten famous teas in China. It was first produced in the late 19th century and quickly became popular in the West. It is a kind of light tea with characteristic stone fruit, lightly smoky flavor, light malt aroma and floral fragrance.

Lapsang Souchong Tea

$18.40$92.00
Lapsang Souchong 正山小种 is grown in Wuyi, Fujian. This is the earliest black tea in the world and is also known as the originator of black tea. It has a history of more than 400 years. The tea is smoked with pine needles or pine wood and has a strong aroma. Because of smoking, the tea leaves are gray-black, and the tea is dark amber.

Longjing Tea Type A

$25.30$126.50
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Longjing Tea Type B

$36.90$184.50
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Longjing Tea Type C

$76.00$380.00
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Lu’an Melon Seed Tea Type A

$16.10$80.50

Lu'an Guapian Tea 六安瓜片 is grown in Anhui, which literally translates to “Lu'an Melon Seed tea”. Tea has been produced since 1905 and has a history of over 100 years. It is one of the ten best famous teas in China. Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan-fried.

Among all the teas in the world, Lu'an Guapian is the only tea without buds and stems, made from a single leaf. The stems have been removed during the production process to ensure that the tea has a strong but not bitter taste and fragrant but not astringent.

Lu’an Melon Seed Tea Type B

$23.00$115.00
Lu'an Guapian Tea 六安瓜片 is grown in Anhui, which literally translates to “Lu'an Melon Seed tea”. Tea has been produced since 1905 and has a history of over 100 years. It is one of the ten best famous teas in China. Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan-fried. Among all the teas in the world, Lu'an Guapian is the only tea without buds and stems, made from a single leaf. The stems have been removed during the production process to ensure that the tea has a strong but not bitter taste and fragrant but not astringent.

Lu’an Melon Seed Tea Type C

$34.60$173.00

Lu'an Guapian Tea 六安瓜片 is grown in Anhui, which literally translates to “Lu'an Melon Seed tea”. Tea has been produced since 1905 and has a history of over 100 years. It is one of the ten best famous teas in China. Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan-fried.

Among all the teas in the world, Lu'an Guapian is the only tea without buds and stems, made from a single leaf. The stems have been removed during the production process to ensure that the tea has a strong but not bitter taste and fragrant but not astringent.

Lu’an Melon Seed Tea Type D

$46.10$230.50

Lu'an Guapian Tea 六安瓜片 is grown in Anhui, which literally translates to “Lu'an Melon Seed tea”. Tea has been produced since 1905 and has a history of over 100 years. It is one of the ten best famous teas in China. Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan-fried.

Among all the teas in the world, Lu'an Guapian is the only tea without buds and stems, made from a single leaf. The stems have been removed during the production process to ensure that the tea has a strong but not bitter taste and fragrant but not astringent.

Maojian Tea

$9.20$46.00
Xinyang Maojian 信阳毛尖 is grown in Xinyang, Henan. “Mao” (毛) means tiny fluff in a cup when brewed and “jian” (尖) refers to the shape of the leaves: young, sharp, full leaves. It is one of the ten best famous teas in China. Xinyang Maojian is known for its unique and delicious flavor. The color is yellowish especially when boiled with water. The tea liquor is slightly thick and has a refreshing crisp taste and with a lasting aftertaste.

Mengding Ganlu

$33.20$166.00
Mengding Ganlu 蒙顶甘露 is grown in Ya'an, Sichuan, which literally translated means“ Nectar/Amrita from Mengding mountain”. It is one of the ten best famous teas in China and is known as the pioneer of famous tea. Mengding Ganlu is the oldest tea in China. It has more than 2000 years of artificial cultivation history.

Mengding Huangya / Yellow Bud

$150.00$750.00
Mengding Huangya is one of the bud yellow teas. Picked in Mengding Mountain, Ya'an City, Sichuan Province. The cultivation of Mengding tea began in the Western Han Dynasty and has a history of 2,000 years. The tea is clear and bright yellow, with smooth yellow tea buds, with chestnut and caramel aromas.

Osmanthus Fragrans Longjing

$24.00$120.00
Osmanthus Fragrans Longjing, the sprouts of Longjing before the Qingming Festival are picked, the leaves of Longjing are flat and beautiful, and the fragrance is elegant. The tea is clear and bright with honey fragrance. Osmanthus Fragrans Longjing adopts the traditional scented process. First, the tea leaves are fully dried to enhance their ability to absorb the fragrance of flowers. After that, the flowers are mixed with the tea leaves, and the tea leaves slowly absorb the fragrance of flowers in a standing state, and then dried to become a scented tea. Therefore, Osmanthus Fragrans Longjing is full of the refreshing taste of Longjing tea and has a sweet fragrance.

Osmanthus Lapsang Souchong

$45.00$225.00
Osmanthus Fragrans(Orange) Lapsang Souchong is picked from Wuyi Mountain, the birthplace of black tea, and Osmanthus Fragrans is picked from Pucheng. Osmanthus Fragrans Lapsang Souchong adopts the traditional scented process. First, the tea leaves are fully dried to enhance their ability to absorb the fragrance of flowers. After that, the flowers are mixed with the tea leaves, and the tea leaves slowly absorb the fragrance of flowers in a standing state, and then dried to become a scented tea. 7 times of scenting, fresh leaves and flowers collide and fuse with each other, the sweetness is doubled, and the tea taste is not reduced.

Osmanthus Oolong tea

$25.00$125.00
Anxi oolong tea, dry tea is firm, dark green and smooth. The tea soup is honey-yellow and clear, with an amber-like luster and a fragrant aroma. Osmanthus Fragrans oolong tea adopts the traditional scented process. First, the tea leaves are fully dried to enhance their ability to absorb the fragrance of flowers. After that, the flowers are mixed with the tea leaves, and the tea leaves slowly absorb the fragrance of flowers in a standing state and then dried to become a scented tea.