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“Drangon Well” Tea Pyramid Bag – Large Package 2.5g*100

$75.00
Longjing 龙井 literally translates to “dragon well,” Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor. Therefore, Pre-Qingming tea is considered better. Portable package, 2.5 g per packet, total 250 g.

Biluochun Tea

$18.40$92.00
Biluochun 碧螺春 is grown in the mountainous region of Dongting in Suzhou, Jiangsu. The name Biluochun literally means "green snail spring". It is so-called because it is a green tea that is coiled in a tight spiral. It is one of the ten best famous teas in China. Biluochun is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs, and early cultivation.

Dahongpao Tea

$14.70$73.50
Da Hong Pao 大红袍 is grown in Wuyi, Fujian which literally translated means“ Big Red Robe”. Da Hong Pao has unique orchid fragrance and a long-lasting sweet aftertaste. The shape of Dahongpao leaves are twisted strips, and the colors are green and brown. After brewing, the tea is orange-gold, bright and clear.

Dianhong Tea

$20.70$103.50
Dianhong tea 滇红茶 is grown in Yunnan, which literally translated means“ Yunnan Red Tea”.The main difference between Dianhong and other Chinese black teas is the fine leaf buds or "golden tips" in the dried tea. Dianhong tea produces a brew that is golden orange in color with a sweet, gentle aroma and no astringency.

Gaoshan Yunwu

$25.30$126.50
Gaoshan Yunwu 高山云雾 is grown in Wuyi, Zhejiang which literally translated means“ Alpine Clouds”. Gaoshan Yunwu tea is grown on a high mountain that is more than 800 meters above sea level. It is shrouded in clouds and mist all year round. Because it is planted in the high mountains, it has a unique taste.

Green Tea Pyramid Bag – Large Package 2.5g*100

$75.00
Stir-fried green tea from Zhejiang, the dry tea is in the shape of a rope, mellow and sweet and resistant to brewing repeatedly. Portable package, 2.5 g per packet, total 250 g.

Guizhou Queshe

$32.30$161.50

Guizhou Queshe 贵阳雀舌 is grown in Guizhou. “Que” (雀) means sparrow and “She” (舌) refers to the shape resembling a sparrow's tongue. It is a premium bud tea roasted with tender buds and its fragrance is very unique and rich. The shape is flat and smooth, resembling sunflower seeds, the taste is mellow and refreshing, the aftertaste is sweet, and the soup color is bright yellow and green. The price is high because of the small output

Jinjunmei Tea

$23.00$115.00
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.

Keemun Tea

$23.00$115.00
Keemun 祁门红茶 is mainly grown in Anhui and is the only black tea among the top ten famous teas in China. It was first produced in the late 19th century and quickly became popular in the West. It is a kind of light tea with characteristic stone fruit, lightly smoky flavor, light malt aroma and floral fragrance.

Lapsang Souchong Tea

$18.40$92.00
Lapsang Souchong 正山小种 is grown in Wuyi, Fujian. This is the earliest black tea in the world and is also known as the originator of black tea. It has a history of more than 400 years. The tea is smoked with pine needles or pine wood and has a strong aroma. Because of smoking, the tea leaves are gray-black, and the tea is dark amber.

Longjing Tea Type A

$25.30$126.50
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Longjing Tea Type B

$36.90$184.50
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Longjing Tea Type C

$76.00$380.00
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

Maojian Tea

$9.20$46.00
Xinyang Maojian 信阳毛尖 is grown in Xinyang, Henan. “Mao” (毛) means tiny fluff in a cup when brewed and “jian” (尖) refers to the shape of the leaves: young, sharp, full leaves. It is one of the ten best famous teas in China. Xinyang Maojian is known for its unique and delicious flavor. The color is yellowish especially when boiled with water. The tea liquor is slightly thick and has a refreshing crisp taste and with a lasting aftertaste.

Mengding Ganlu

$33.20$166.00
Mengding Ganlu 蒙顶甘露 is grown in Ya'an, Sichuan, which literally translated means“ Nectar/Amrita from Mengding mountain”. It is one of the ten best famous teas in China and is known as the pioneer of famous tea. Mengding Ganlu is the oldest tea in China. It has more than 2000 years of artificial cultivation history.

Zhengshantang Special Tea

$195.00
50g. Zhengshantang is the founder of Jinjunmei. Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.