Amount |
100g, 250g, 500g |
---|---|
Prestige | |
Origin | |
Recommeded Brewing Temp. | |
Recommended Teaware | |
Processing | |
Brewing Method |
View cart “2023 Emei High Mountain Green Tea Premium 4g*25” has been added to your cart.
Biluochun Tea
Rated 4.79 out of 5 based on 14 customer ratings
(14 customer reviews)
US $18.40 – US $92.00
Biluochun 碧螺春 is grown in the mountainous region of Dongting in Suzhou, Jiangsu. The name Biluochun literally means “green snail spring”. It is so-called because it is a green tea that is coiled in a tight spiral.
It is one of the ten best famous teas in China.
Biluochun is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs, and early cultivation.
Your order qualifies for free shipping!
SKU:
T0100020
Categories: Green Tea, TEA, Top 10 Chinese Tea
Additional information
Reviews (14)
14 reviews for Biluochun Tea
Add a review Cancel reply
You must be logged in to post a review.
Related products
Superior Laoshan Green Tea
US $24.00 – US $120.00
Laoshan green tea, the tea leaves are hypertrophy, the buds are not uniform, and the color of the premium green tea leaves is bright green. The tea soup is yellow-green, the tea soup is rich in bean fragrance, and the taste is smooth and sweet. After brewing, the bottom of the leaf is complete, the color is emerald green, the leaf surface is wide, and the tender stem is long.
Laoshan green tea originates from an altitude of 550 meters above the leeward sun, the temperate oceanic monsoon climate is suitable for the growth of tea plants, and the water source is sufficient. The soil is deep and fertile with a high content of slightly acidic organic matter, irrigated by mountain spring water, and fermented soybeans are used as fertilizers.
Gaoshan Yunwu
US $25.30 – US $126.50
Rated 5.00 out of 5
Gaoshan Yunwu 高山云雾 is grown in Wuyi, Zhejiang which literally translated means“ Alpine Clouds”.
Gaoshan Yunwu tea is grown on a high mountain that is more than 800 meters above sea level. It is shrouded in clouds and mist all year round. Because it is planted in the high mountains, it has a unique taste.
Longjing Tea Type C
US $76.00 – US $380.00
Rated 5.00 out of 5
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor.
Longjing tea tastes sweet, mellow, and rounded.
Pre-Qingming Longjing
Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival.
Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.
Mengding Ganlu
US $33.20 – US $166.00
Rated 5.00 out of 5
Mengding Ganlu 蒙顶甘露 is grown in Ya'an, Sichuan, which literally translated means“ Nectar/Amrita from Mengding mountain”.
It is one of the ten best famous teas in China and is known as the pioneer of famous tea.
Mengding Ganlu is the oldest tea in China. It has more than 2000 years of artificial cultivation history.
Dahongpao Tea
US $14.70 – US $73.50
Rated 5.00 out of 5
Da Hong Pao 大红袍 is grown in Wuyi, Fujian which literally translated means“ Big Red Robe”. Da Hong Pao has unique orchid fragrance and a long-lasting sweet aftertaste.
The shape of Dahongpao leaves are twisted strips, and the colors are green and brown.
After brewing, the tea is orange-gold, bright and clear.
Dianhong Tea
US $20.70 – US $103.50
Rated 5.00 out of 5
Dianhong tea 滇红茶 is grown in Yunnan, which literally translated means“ Yunnan Red Tea”.The main difference between Dianhong and other Chinese black teas is the fine leaf buds or "golden tips" in the dried tea. Dianhong tea produces a brew that is golden orange in color with a sweet, gentle aroma and no astringency.
Emei Snow Bud Tea (Maojian)
US $27.60 – US $138.00
Rated 5.00 out of 5
Taiping Houkui Tea
US $27.60 – US $138.00
Rated 5.00 out of 5
Taiping houkui 太平猴魁 is grown in Anhui, which literally translates to “peaceful monkey king”. Tea has been produced since 1900 and has a history of over 100 years.
It won the "King of Tea" award at the China Tea Exhibition 2004 and is sometimes ranked among the famous Chinese teas.
The shape of Houkuijian tea is special. It is characterized by straight and plump leaf buds, freshness and mellow taste, and a sweet aftertaste. Even if you put too much tea, it is not bitter.
Maojian Tea
US $9.20 – US $46.00
Rated 5.00 out of 5
Xinyang Maojian 信阳毛尖 is grown in Xinyang, Henan.
“Mao” (毛) means tiny fluff in a cup when brewed and “jian” (尖) refers to the shape of the leaves: young, sharp, full leaves.
It is one of the ten best famous teas in China. Xinyang Maojian is known for its unique and delicious flavor. The color is yellowish especially when boiled with water. The tea liquor is slightly thick and has a refreshing crisp taste and with a lasting aftertaste.
Emei Queshe
US $60.00 – US $300.00
Emei Queshe originates from Mount Emei at an altitude of 800-1200 meters, the sprouts of Queshe tea are distinct and the color is green and fresh. The dry leaves are flat and straight, oily green and shiny, the tea color is green and clean, fresh and sweet, the leaves are soft and bright, and the fat is tender and even, like the tip of a bird's tongue.
Dongting Biluochun, nice tea, nice tea2life!