Jasmine Tea Type A
Jasmine tea 茉莉花茶 is tea scented with the aroma of jasmine blossoms.
This type of jasmine tea has green tea as the tea base.
The tea resulting flavour of jasmine tea is subtly sweet and highly fragrant. The aroma is fresh and lasting, the taste is mellow and the brewed tea color is bright yellow and green
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Tianjian Tea
Tianjian tea 天尖茶 is made from first-class dark green raw tea.
Processed from fresh leaves during the Guyu (In the Gregorian calendar, it usually starts on April 20 and ends around May 5.), the tea leaves are black in color, sweet in taste, and have a unique pure pine smokey aroma. The brewed tea is dark yellow and bright.
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Hua Brick Tea
Hua Brick Tea 花砖茶 processed from raw dark green tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping. The tea has a pure aroma, and the brewed tea is light yellowish red and light brown, the taste is mellow with slightly astringent.
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Black Brick Tea
Black Brick Tea 黑砖茶 processed from raw dark green tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping. The surface of the tea bricks is smooth and angular, the tea has a pure aroma, and the brewed tea is light yellowish red and light brown, the taste is mellow.
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Fu Zhuan Tea Brick Type B
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.
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Fu Zhuan Tea Brick Type A
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.
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Junshan Yinzhen Tea
Junshan Yinzhen 君山银针 is grown in Yueyang, Hunan which literally translated means“Silver Needle of the Gentleman Mountain”. It is one of the top ten famous teas in China. The inner surface of the tea bud is golden yellow, and the outer layer is white hair.
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Baihao Yinzhen Tea
Baihao Yinzhen 白毫银针 is grown in Fujian which literally translated means“ White Hair Silver Needle”. It is called that because it has a straight appearance like a needle, covered with white hair, like silver and snow. It was first produced in the 1796s and is one of the top ten famous teas in China. Among white teas, this is the most expensive variety and also the most precious variety, because only the top buds are used to produce tea.
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Phoenix Dancong Tea
Phoenix Dancong 凤凰单丛 is grown in Chaozhou, Guangdong. Dry tea has a thick strip shape, straight and even, yellow-brown color, oily and shiny, and long-lasting fragrance.
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Wu Yi Rock Tea
Wu Yi Yan Cha 武夷岩茶 is grown in the Wuyi mountain area of Fujian, and it literally means“ Wu Yi Rock Tea”. It is one of the ten best famous teas in China. The color of the tea leaves is dark black and twisted into thin strips. It has a smoky flavor with a stone fruit flavor.
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Retro Celadon Crackle Glaze Gaiwan Type D
Retro Celadon Crackle Glaze Gaiwan Type C
Retro Celadon Crackle Glaze Gaiwan Type B
Ru Ware/Kiln Ceramic Gaiwan – Blue Glaze Type B
Ru Ware/Kiln Ceramic Gaiwan – Blue Glaze Type A
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type I
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type H
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type G
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type F
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type E
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type D
Ru Ware/Kiln Crackle Glaze Handmade Teapot Type C
