Amount |
100g, 250g, 500g |
---|---|
Prestige | |
Origin | |
Processing | |
Recommended Teaware | |
Recommeded Brewing Temp. |
Tieguanyin Type B
Rated 5.00 out of 5 based on 5 customer ratings
(5 customer reviews)
US $11.50 – US $57.50
Tieguanyin 铁观音 is grown in Anxi, Fujian which literally translated means“ Iron Goddess”. It is one of the ten best famous teas in China. Fresh fragrance, orchid fragrance after brewing, long-lasting aroma.
Add US $99.00 to cart and get free shipping!
SKU:
T0300030
Categories: Oolong Tea, TEA, Top 10 Chinese Tea
Additional information
Reviews (5)
Show only reviews in English (5)
Add a review Cancel reply
You must be logged in to post a review.
Related products
Emei Snow Bud Tea (Maojian)
US $27.60 – US $138.00
Rated 5.00 out of 5
Gaoshan Yunwu
US $25.30 – US $126.50
Rated 5.00 out of 5
Gaoshan Yunwu 高山云雾 is grown in Wuyi, Zhejiang which literally translated means“ Alpine Clouds”.
Gaoshan Yunwu tea is grown on a high mountain that is more than 800 meters above sea level. It is shrouded in clouds and mist all year round. Because it is planted in the high mountains, it has a unique taste.
Longjing Tea Type B
US $36.90 – US $184.50
Rated 5.00 out of 5
Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor.
Longjing tea tastes sweet, mellow, and rounded.
Pre-Qingming Longjing
Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival.
Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.
Dahongpao Tea
US $14.70 – US $73.50
Rated 5.00 out of 5
Da Hong Pao 大红袍 is grown in Wuyi, Fujian which literally translated means“ Big Red Robe”. Da Hong Pao has unique orchid fragrance and a long-lasting sweet aftertaste.
The shape of Dahongpao leaves are twisted strips, and the colors are green and brown.
After brewing, the tea is orange-gold, bright and clear.
Phoenix Dancong Tea
US $17.50 – US $87.50
Mengding Ganlu
US $33.20 – US $166.00
Rated 5.00 out of 5
Mengding Ganlu 蒙顶甘露 is grown in Ya'an, Sichuan, which literally translated means“ Nectar/Amrita from Mengding mountain”.
It is one of the ten best famous teas in China and is known as the pioneer of famous tea.
Mengding Ganlu is the oldest tea in China. It has more than 2000 years of artificial cultivation history.
Huangshan Maofeng Tea
US $34.60 – US $173.00
Rated 5.00 out of 5
Huangshan Maofeng 黄山毛峰 is grown in Huangshan, Anhui, which literally translates to "Yellow Mountain Fur Peak" due to the small white hairs which cover the leaves and the shape of the processed leaves which resemble the peak of a mountain.
It is one of the ten best famous teas in China.
The color of the tea is green and yellowish, and the tea soup is light green or yellow-green. The taste is strong and not bitter, and the aftertaste is sweet and refreshing.
Zhengshantang Special Tea
US $195.00
Rated 5.00 out of 5
50g. Zhengshantang is the founder of Jinjunmei.
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”.
The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005.
The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.
Wu Yi Rock Tea
US $17.50 – US $87.50
Jinjunmei Tea
US $23.00 – US $115.00
Rated 5.00 out of 5
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”.
The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005.
The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.
5 reviews for Tieguanyin Type B