Amount |
100g, 250g, 500g |
---|---|
Origin | |
Processing | |
Recommeded Brewing Temp. | |
Recommended Teaware |
Ripe Pu’er Loose Tea
$16.20 – $81.00
Pu’er ripe tea is a tea made from Yunnan big-leaf sun-dried green tea as raw material and processed through fermentation and other processes. The color is maroon, the taste is pure and it has a unique aging fragrance.
5 reviews for Ripe Pu’er Loose Tea
You must be logged in to post a review.
Related products
Raw Pu’er Tea Cake Type B
Raw Pu’er Tea Cake Type A
Longjing Tea Type A
Maojian Tea
Lu’an Melon Seed Tea Type C
Lu'an Guapian Tea 六安瓜片 is grown in Anhui, which literally translates to “Lu'an Melon Seed tea”. Tea has been produced since 1905 and has a history of over 100 years. It is one of the ten best famous teas in China. Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan-fried.
Among all the teas in the world, Lu'an Guapian is the only tea without buds and stems, made from a single leaf. The stems have been removed during the production process to ensure that the tea has a strong but not bitter taste and fragrant but not astringent.
Guizhou Queshe
Guizhou Queshe 贵阳雀舌 is grown in Guizhou. “Que” (雀) means sparrow and “She” (舌) refers to the shape resembling a sparrow's tongue. It is a premium bud tea roasted with tender buds and its fragrance is very unique and rich. The shape is flat and smooth, resembling sunflower seeds, the taste is mellow and refreshing, the aftertaste is sweet, and the soup color is bright yellow and green. The price is high because of the small output
Leaf bottom: in bulk, the buds and leaves are whole, and there are almost no fragments after brewing.
Fragrance: The mellow aroma of Pu'er ripe tea.
Soup color: wine red is translucent, without impurities.
Taste: thick and soft cotton.
Anti-foaming degree: about 100ml tureen, water at 100 degrees, about 5 grams of tea, water will come out every 10 seconds. The first bubble: the soup is lighter in color, with a lighter taste and fragrance, the second bubble: the soup is thick and mellow and the cotton is soft, the third bubble: the flavor is gradually sweet, and the fourth bubble: the cotton is soft and sweet and more delicate. In short, it is a good new tea, let time accompany it, it will give you an unexpected fragrance.