Ancient Tree White Tea – Floral & Fruity Fragrance
From Lincang's Bangdong snow mountains, at 1,800-2,000 meters, our ancient arbor tea embodies centuries of natural terroir expression. These centenarian tea trees, thriving in pristine forest conditions, yield exceptional maocha with pronounced serrated margins and prominent veins - hallmarks of authentic gushu character. The liquor presents crystalline clarity with a remarkable huigan (returning sweetness) and distinctive yunxiang (cloud-mist fragrance), characteristic of high-mountain cultivation. Traditional processing preserves the tea's wild vitality and qingxiang (pure notes), allowing for extended gongfu brewing sessions of up to 15 steepings. Experience the authentic expression of Bangdong terroir, where each infusion reveals the profound complexity of true ancient tree essence.
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Anxi Tieguanyin – Spring Clear Aroma Type
Selected from Anxi's high mountains in Fujian, this Tieguanyin represents the epitome of traditional craftsmanship with its signature orchid fragrance. Through precisely controlled oxidation, the spring harvest develops its celebrated "first steep fragrance" while maintaining elegant complexity. The tightly rolled emerald pearls unfold to reveal a crystal-clear liquor, offering a fresh, sweet profile free from astringency. Each steeping delivers mouth-watering orchid notes that persist through seven infusions
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Blue-and-White Flame Stone Red Aroma Cup
This distinctive aroma cup masterfully combines multiple traditional techniques - natural mineral clay, flame stone red glaze, and blue-and-white gold painting. Measuring 5.3cm in diameter and 6.2cm in height with a 65ml capacity, each piece features handpainted jewel patterns with gold accents against a volcanic-inspired red glaze. The interior showcases an ash-based glaze, while the expertly blended clay body, rich in trace elements, provides unique texture. Each handcrafted cup represents a harmonious fusion of classical ceramic traditions.
Botanical Ash Glazed Aroma Cup
This sophisticated aroma cup exemplifies traditional botanical ash glazing, a technique perfected during the Tang and Song Dynasties. Standing 6.5cm tall with a 5.4cm diameter and 45ml capacity, its elevated profile is designed for optimal fragrance appreciation. The natural plant ash glaze yields a distinctive grayish-white tone with jade-like qualities, while the refined chrysanthemum rim adds classical elegance. Each handcrafted piece, particularly suited for white and oolong teas, reflects the rich heritage of ceramic craftsmanship dating back to the Northern and Southern Dynasties.
Botanical Ash Glazed Melon-Ridge Teapot
This refined melon-ridge teapot combines traditional plant ash glazing with functional elegance. Crafted from premium white clay and fired at 1330℃, this 165ml vessel features hand-carved ridges and precision-crafted filter holes. The ancient glazing technique, following the principle "No ash, no glaze," creates a lustrous finish with distinctive antique qualities. Standing 9.0cm tall with a 5.0cm mouth diameter, each handcrafted piece balances classical aesthetics with practical filtration and pouring control.
Botanical Ash Glazed Raised-Foot Vintage Cup
This refined raised-foot cup from Dehua exemplifies the harmony between traditional artistry and contemporary design. Measuring 8.0cm in rim diameter and 6.5cm in height, with a practical 75ml capacity, each piece features a specially formulated botanical ash glaze with a silky-smooth finish. The precisely calculated curves and graceful elevation create natural elegance, while the polished interior and minimalist aesthetics make it perfectly suited for both formal tea ceremonies and daily appreciation.
Botanical Ash Petal-Shaped Tea Cup
This refined petal-shaped tea cup showcases traditional botanical ash glazing, measuring 5.2cm in rim diameter and 5.9cm in height with a thoughtful 50ml capacity. Each handcrafted piece features natural flowing lines and a stable base design, while the high-temperature fired botanical ash glaze creates a warm, contemplative finish. The meticulous rim treatment and subtle color variations reflect Eastern tea ceremony aesthetics, making each cup a unique vessel for tea appreciation.
Celadon Glazed Song-Style Raised-Foot Aroma Cup
This elegant raised-foot aroma cup draws inspiration from Song Dynasty aesthetics, combining traditional celadon glazing with functional design. Standing 7.3cm tall with a 4.0cm width and 40ml capacity, its slender profile is specifically crafted to concentrate tea fragrance for optimal appreciation. The botanical ash glaze creates subtle gray-blue tones, while the elongated foot reflects classical Song Dynasty elements. Each handcrafted piece serves as both a practical instrument for tea appreciation and a testament to traditional teaware craftsmanship.
Celadon Lotus Petal Fairness Cup
This elegant celadon fairness cup from Dehua combines traditional craftsmanship with practical design. Measuring 13cm × 9.3cm with a 250ml capacity, each handcrafted piece features lotus petal-inspired ridges fired at 1300℃. The translucent glazing creates a luminous finish, while the refined interior coating prevents tea absorption, ensuring pure flavor preservation. The ergonomic design, with its comfortable handle and precise pouring control, exemplifies the perfect balance between classical aesthetics and functional excellence.
Celadon Monochrome Glazed Master Cup
This sophisticated master cup from Jingdezhen showcases traditional monochrome glazing excellence. Measuring 5.7cm in diameter and 8.5cm in height with a 75ml capacity, each piece features a refined celadon glaze achieved through precise temperature control. The translucent glaze layer exhibits subtle color gradations and lustrous depth, while the elevated base design facilitates optimal temperature control. Particularly suited for green and oolong teas.
Crystalline Glaze Transmutation Teapot
This refined Dehua vessel showcases the sophisticated art of crystalline glazing, fired at 1320°C with precise temperature control. Measuring 4.5cm in mouth diameter and 9.0cm in height, each 100ml cup develops unique ice-crystal patterns through natural microcrystal growth during firing. The translucent glaze creates depth through distinctive frost-like formations, making each handcrafted piece an unrepeatable expression of this challenging ceramic technique.
Crystalline Glazed Raised-Foot Tea Cup
This distinctive Dehua raised-foot cup showcases the mesmerizing art of crystalline glazing, fired at 1320°C. Measuring 7.8cm in rim diameter with a 70ml capacity, each piece reveals unique ice-crystal patterns naturally formed during the firing process. The unpredictable transformation of the glaze creates unrepeatable designs, while the elegant elevated base complements the natural layering effect. Every cup represents a singular moment in ceramic artistry, where temperature, glaze thickness, and firing conditions combine to produce distinctive crystalline formations.
Dehua Botanical Ash Glazed Tea Set
This refined tea set showcases traditional botanical ash glazing, featuring two distinct designs: the Flower God Cup (40ml) and Three-Legged Cup (40ml), each paired with 8.3cm saucers. The ancient glazing technique, utilizing finely ground plant ash carbon particles, creates a distinctive gray-brown tone that reflects centuries of ceramic artistry. Each piece exhibits balanced proportions and harmonious contours, while the unique mineral composition of the plant ash produces subtle color variations that enhance their artistic depth. The set embodies timeless simplicity while maintaining the highest standards of tea ceremony aesthetics.
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Ding Kiln Lotus Conical White Porcelain Cup
This refined conical cup from Quyang embodies the prestigious Ding kiln legacy, fired at 1340°C with the signature "white with yellow undertones" glaze. Each 50ml vessel features hand-carved lotus patterns exhibiting classical dimensionality and Song Dynasty elegance. The superior tea compatibility is achieved through its smooth glazing, optimal heat retention, and scientific design for tea appreciation. Crafted from premium Quyang materials, each piece demonstrates the sophisticated artistry of traditional Ding kiln craftsmanship.
Ding Kiln White Glazed Lotus Pattern Teapot
This refined white-glazed teapot embraces the prestigious Ding kiln tradition, featuring their signature ivory-white glaze. With a 175ml capacity and remarkably thin walls, each vessel showcases hand-carved lotus patterns that create subtle relief beneath the luminous glaze. The masterfully thrown body combines paper-thin delicacy with practical durability, while the traditional high-temperature firing process ensures a jade-like luster. Each handcrafted piece exemplifies the elegant simplicity that made Ding ware a treasure of Chinese ceramics.
Duck Shit Fragrance Phoenix Dancong Tea – Old Tree
From Pingkeng Village in Phoenix Mountain at over 1,000 meters elevation comes this distinguished Duck Shit Fragrance Dancong, crafted from 50-year-old tea trees. Through traditional charcoal roasting, this high-altitude oolong develops its celebrated orchid fragrance. The deep green, lustrous leaves yield a clear, layered liquor that gracefully unfolds like magnolia after rain. Each steeping reveals new dimensions of its elegant floral bouquet, complemented by warm woody undertones. With remarkable endurance beyond ten infusions, this tea offers a profound sensory journey characteristic of premium Phoenix Mountain Dancong.
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Four Noble Plants Relief Ceramic Coaster with Botanical Ash Glaze
This refined tea coaster celebrates the Four Noble Plants through exquisite relief artistry, glazed with traditional botanical ash. Measuring 11.2cm in width and 3cm in height, each handcrafted piece is fired at 1300℃, featuring plum, orchid, bamboo, and chrysanthemum motifs that symbolize noble virtues in Chinese culture. The premium ceramic body with botanical ash glaze creates an elegant simplicity, while serving both practical and artistic purposes. Each unique piece embodies Eastern aesthetic principles, making it an ideal complement to traditional tea ceremonies.
Golden Needle Dian – Yunnan Large-Leaf Tea Varietal
From Yunnan's Fengqing County comes our exquisite Golden Needle Black Tea, representing the zenith of Dian Hong craftsmanship. Meticulously harvested single buds undergo traditional processing, where precise temperature control and natural fermentation develop its distinctive character. The uniform golden needles brew a crystal-clear, burgundy liquor with sophisticated layers of honey-floral notes and warm, roasted undertones. Each precious morning harvest yields only 3 kilograms of buds, ensuring unparalleled quality in this refined Gongfu black tea, where every infusion reveals the perfect harmony between elegant complexity and mellow depth.
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Golden Osmanthus Nine-Twist Red Plum Red Tea
This exceptional scented tea combines Zhejiang's celebrated Nine-Twist Red Plum tea with premium osmanthus blossoms in a precise 8:1 ratio. The base tea, renowned for its distinctive "nine-twist" crafting technique, creates elegantly curved strips that perfectly complement the golden osmanthus fragrance through 72 hours of careful scenting. The dark, lustrous leaves brew a brilliant red liquor where natural fruity notes interweave with sweet osmanthus essence. Each infusion reveals the harmonious marriage between the tea's mellow character and floral complexity, offering a sophisticated yet refreshing tasting experience distinguished from conventional red teas.
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Hand-Painted Blue and White Porcelain Tea Coaster
This refined blue and white porcelain coaster showcases traditional underglaze painting with an elegant orchid motif. Precisely crafted to 10.8cm in length, 6.8cm in width, and 2.6cm in height, with a 3.2cm inner diameter, this piece combines classical aesthetics with practical functionality. The hand-painted design reflects scholarly refinement, while premium ceramic construction ensures durability and heat insulation. Each coaster represents the timeless beauty of blue and white porcelain artistry, perfectly suited for both daily tea ceremonies and artistic display.
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Iron-Red Fairness Cup
This fairness cup from Dehua showcases the sophisticated Kohiki technique, where white slip underlies an iron-red glaze fired at 1280℃. Measuring 11.8cm × 6cm with a 100ml capacity, each piece features delicate magnolia motifs and unique textural variations created through traditional hand-brushing methods. The layered glazing process produces subtle depth and lustrous gradations, while the carefully calculated proportions ensure smooth pouring performance. Each handcrafted piece represents the harmonious blend of ancient East Asian ceramics technique with practical elegance.
Jinggu Yangta Grand Silver Needle White Tea
Selected from Yangta Tea Mountain in Pu'er City at 1,750 meters elevation, this Jinggu Grand White Tea represents one of China's rarest tea varietals. This historically celebrated tribute tea thrives in pristine, mist-shrouded forests, where only the finest single buds are carefully harvested. The plump, silvery buds brew a crystal-clear, bright yellow liquor with delicate floral-fruity notes and natural honey sweetness. Each precious bud from this exclusive varietal embodies the exceptional character of authentic Grand White Tea, offering a sophisticated tasting experience that unfolds in multiple layers.
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Lang Kiln Red Glaze Raised-Foot Tea Cup
This distinguished Lang red glaze cup from Jingdezhen, measuring 7.8cm in rim diameter and 55ml in capacity, represents one of China's most prestigious ceramic achievements. Dating back to the late Ming Dynasty, Lang red glaze is renowned for its distinctive ruby-red coloration and jade-like luster. Each piece undergoes challenging high-temperature copper oxide reduction firing, creating the characteristic crystalline transparency that earned Lang red its reputation as "A Wonder in Ceramic History." The elegant raised foot design complements the glaze's rich variations, making each handcrafted cup a testament to this extraordinary tradition.
Lotus Rhythm Natural Black Gold Stone Coaster
This refined black gold stone tea coaster features meticulous lotus engravings, combining natural elegance with practical design. Measuring 9.8cm in diameter with a 5.8cm inner circle and 0.7cm thickness, the coaster showcases delicate flowing patterns with striking dimensional effects. The natural stone texture creates a sophisticated foundation for tea vessels, while its minimalist edges reflect zen aesthetics. Each handcrafted piece serves both as a practical heat insulator and an artistic element that elevates the tea ceremony experience.
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