Showing 49–69 of 69 results

Raw Pu’er Xiaguan Tuo Tea

$11.50$57.50
Pu'er raw tea is made from Yunnan big-leaf sun-dried green tea as the raw material, aged in a natural way, without artificial "fermentation" or "wintering".

Red Osmanthus Fragrans

$30.00$95.00
The red osmanthus fragrans is picked from Guilin, Guangxi. The tea is clear and translucent, with a smooth taste and rich honey fragrance. Red osmanthus fragrans tea is known for its sweet, floral aroma and its reddish-orange color. The leaves of the Osmanthus fragrans plant are typically long and narrow, with a glossy green color and a serrated edge. When brewed, the tea has a light and delicate flavor with hints of apricot and peach. It is often used in traditional Chinese medicine for its potential health benefits, including its ability to improve digestion and boost the immune system.

Ripe Pu’er Broken Silver (Tea Fossil)

$23.10$115.50
Fossil tea, also known as broken silver, is a kind of ripe Pu-erh tea. The raw materials are spring tea leaves that are over a hundred years old in the old tea area of Menghai. The brewed tea is red and bright, with a smooth and sweet taste.

Ripe Pu’er Loose Tea

$16.20$81.00
Pu'er ripe tea is a tea made from Yunnan big-leaf sun-dried green tea as raw material and processed through fermentation and other processes. The color is maroon, the taste is pure and it has a unique aging fragrance.

Ripe Pu’er Mini Tuo Tea Cake

$7.96$39.80
Pu'er ripe tea is a tea made from Yunnan big-leaf sun-dried green tea as raw material and processed through fermentation and other processes. The color is maroon, the taste is pure and it has a unique aging fragrance.

Ripe Pu’er Tea Cake Type A

$19.00
Pu'er ripe tea is a tea made from Yunnan big-leaf sun-dried green tea as raw material and processed through fermentation and other processes. The color is maroon, the taste is pure and it has a unique aging fragrance.

Ripe Pu’er Tea Cake Type B

$93.90
Pu'er ripe tea is a tea made from Yunnan big-leaf sun-dried green tea as raw material and processed through fermentation and other processes. The color is maroon, the taste is pure and it has a unique aging fragrance.

Rose Tea

$13.80$69.00
Rose tea is a kind of scented tea in China's reprocessed teas. It is made from rose flowers. The brewed tea is sweet and fragrant, rich in aroma and sweet in taste.

Superior Laoshan Green Tea

$24.00$120.00
Laoshan green tea, the tea leaves are hypertrophy, the buds are not uniform, and the color of the premium green tea leaves is bright green. The tea soup is yellow-green, the tea soup is rich in bean fragrance, and the taste is smooth and sweet. After brewing, the bottom of the leaf is complete, the color is emerald green, the leaf surface is wide, and the tender stem is long. Laoshan green tea originates from an altitude of 550 meters above the leeward sun, the temperate oceanic monsoon climate is suitable for the growth of tea plants, and the water source is sufficient. The soil is deep and fertile with a high content of slightly acidic organic matter, irrigated by mountain spring water, and fermented soybeans are used as fertilizers.

Superior Osmanthus Fragrans

$35.00$125.00
The superior osmanthus fragrans is picked from Guilin, Guangxi. The tea is clear and translucent, with a smooth taste and rich honey fragrance. Osmanthus Fragrans tea is known for its sweet, floral aroma and its reddish-orange color. The leaves of the Osmanthus fragrans plant are typically long and narrow, with a glossy green color and a serrated edge. When brewed, the tea has a light and delicate flavor with hints of apricot and peach. It is often used in traditional Chinese medicine for its potential health benefits, including its ability to improve digestion and boost the immune system.

Superior Osmanthus Fragrans Longjing

$90.00$450.00
Superior Osmanthus Fragrans Longjing, the sprouts of Longjing before the Qingming Festival are picked, the leaves of Longjing are flat and beautiful, and the fragrance is elegant. The tea is clear and bright with honey fragrance. Osmanthus Fragrans Longjing adopts the traditional scented process. First, the tea leaves are fully dried to enhance their ability to absorb the fragrance of flowers. After that, the flowers are mixed with the tea leaves, and the tea leaves slowly absorb the fragrance of flowers in a standing state, and then dried to become a scented tea. This Osmanthus Fragrans Longjing is made in the scented processing 5 times, it is full of the refreshing taste of Longjing tea and has a sweet fragrance.

Superior Osmanthus Fragrans West Lake Longjing

$155.00$775.00
Superior Osmanthus Fragrans West Lake Longjing, the tea comes from Meijiawu, the core area of West Lake, from the picking of Longjing sprouts before the Qingming Festival. Longjing leaves are flat and beautiful, with elegant fragrance.The tea is clear and bright with honey fragrance. Osmanthus Fragrans Longjing adopts the traditional scented process. First, the tea leaves are fully dried to enhance their ability to absorb the fragrance of flowers. After that, the flowers are mixed with the tea leaves, and the tea leaves slowly absorb the fragrance of flowers in a standing state, and then dried to become a scented tea. This Osmanthus Fragrans Longjing is made in the scented processing 5 times, it is full of the refreshing taste of Longjing tea and has a sweet fragrance.

Taiping Houkui Tea

$27.60$138.00
Taiping houkui 太平猴魁 is grown in Anhui, which literally translates to “peaceful monkey king”. Tea has been produced since 1900 and has a history of over 100 years. It won the "King of Tea" award at the China Tea Exhibition 2004 and is sometimes ranked among the famous Chinese teas. The shape of Houkuijian tea is special. It is characterized by straight and plump leaf buds, freshness and mellow taste, and a sweet aftertaste. Even if you put too much tea, it is not bitter.

Tianjian Tea

$34.60$173.00
Tianjian tea 天尖茶 is made from first-class dark green raw tea. Processed from fresh leaves during the Guyu (In the Gregorian calendar, it usually starts on April 20 and ends around May 5.), the tea leaves are black in color, sweet in taste, and have a unique pure pine smokey aroma. The brewed tea is dark yellow and bright.

Tieguanyin Type A

$18.40$92.00
Tieguanyin 铁观音 is grown in Anxi, Fujian which literally translated means“ Iron Goddess”. It is one of the ten best famous teas in China. Fresh fragrance, orchid fragrance after brewing, long-lasting aroma.

Tieguanyin Type B

$11.50$57.50
Tieguanyin 铁观音 is grown in Anxi, Fujian which literally translated means“ Iron Goddess”. It is one of the ten best famous teas in China. Fresh fragrance, orchid fragrance after brewing, long-lasting aroma.

Wu Yi Rock Tea

$17.50$87.50
Wu Yi Yan Cha 武夷岩茶 is grown in the Wuyi mountain area of Fujian, and it literally means“ Wu Yi Rock Tea”. It is one of the ten best famous teas in China. The color of the tea leaves is dark black and twisted into thin strips. It has a smoky flavor with a stone fruit flavor.

Wuyuan Green Tea Pyramid Bag 3g*15

$25.00
Wuyuan green tea, the shape of the tea leaves is cord-shaped, and the tea color is bright and green. The pyramid bags use corn starch adhesive. Portable package, 3g per packet, total 45g.

Yinghong No. 9

$24.00$120.00
Yinghong No. 9, produced in Guangdong, has tall plants and extra-large leaves. The dry leaves are oily and shiny with golden hair, the cords are plump and tight, and the leaves are thick and tender, durable and resistant to foaming. The tea is bright in color, rich in aroma.

Yuhua Tea

$18.40$92.00
Yuhua Cha 雨花茶 is grown in Nanjing, which literally translated means“ rain flower tea”. It is one of the ten best famous teas in China. The cultivation history of Yuhua tea can be traced back to the Tang Dynasty. After the tea is brewed, the tea color is green, clear, the taste is mellow, and the aftertaste is sweet.

Zhengshantang Special Tea

$195.00
50g. Zhengshantang is the founder of Jinjunmei. Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.