Showing all 10 results

Black Brick Tea

$7.35$36.75
Black Brick Tea 黑砖茶 processed from raw dark green tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping. The surface of the tea bricks is smooth and angular, the tea has a pure aroma, and the brewed tea is light yellowish red and light brown, the taste is mellow.

Dianhong Tea

$10.35$51.75
Dianhong tea 滇红茶 is grown in Yunnan, which literally translated means“ Yunnan Red Tea”.The main difference between Dianhong and other Chinese black teas is the fine leaf buds or "golden tips" in the dried tea. Dianhong tea produces a brew that is golden orange in color with a sweet, gentle aroma and no astringency.

Fu Zhuan Tea Brick Type A

$3.45$17.25
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.

Fu Zhuan Tea Brick Type B

$8.05$40.25
Fu Zhuan Tea 茯砖茶 processed from raw dark tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping, “Golden Flower“ fungus flourishing, and the "Golden Flower" scientific name is "Eurotium cristatum", which is a kind of probiotic.

Hua Brick Tea

$4.60$23.00
Hua Brick Tea 花砖茶 processed from raw dark green tea, with acceptable fine processes as sifting, semi-finished tea blending wet-piling, steaming, and compression brick shaping. The tea has a pure aroma, and the brewed tea is light yellowish red and light brown, the taste is mellow with slightly astringent.

Jinjunmei Tea

$11.50$57.50
Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.

Keemun Tea

$11.50$57.50
Keemun 祁门红茶 is mainly grown in Anhui and is the only black tea among the top ten famous teas in China. It was first produced in the late 19th century and quickly became popular in the West. It is a kind of light tea with characteristic stone fruit, lightly smoky flavor, light malt aroma and floral fragrance.

Lapsang Souchong Tea

$9.20$46.00
Lapsang Souchong 正山小种 is grown in Wuyi, Fujian. This is the earliest black tea in the world and is also known as the originator of black tea. It has a history of more than 400 years. The tea is smoked with pine needles or pine wood and has a strong aroma. Because of smoking, the tea leaves are gray-black, and the tea is dark amber.

Tianjian Tea

$17.30$86.50
Tianjian tea 天尖茶 is made from first-class dark green raw tea. Processed from fresh leaves during the Guyu (In the Gregorian calendar, it usually starts on April 20 and ends around May 5.), the tea leaves are black in color, sweet in taste, and have a unique pure pine smokey aroma. The brewed tea is dark yellow and bright.

Zhengshantang Special Tea

$195.00
50g. Zhengshantang is the founder of Jinjunmei. Jinjunmei 金骏眉 is grown in Wuyi, Fujian which literally translated means“ Beautiful Golden Eyebrows”. The team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, developed a new variety of black tea based on traditional craftsmanship through innovation and integration in 2005. The tea has a sweet, fruity, and floral flavor with a long-lasting sweet aftertaste. The brewing color is bright red.