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Longjing Tea Type C
Longjing Tea Type C
Longjing Tea Type C
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Longjing Tea Type C
Longjing Tea Type C
Longjing Tea Type C
Home TEA Green Tea Longjing Tea Type C
Longjing Tea Type B
Longjing Tea Type B $36.90 – $184.50
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Taiping Houkui Tea
Taiping Houkui Tea $27.60 – $138.00

Longjing Tea Type C

Rated 5.00 out of 5 based on 5 customer ratings
(5 customer reviews)

$76.00 – $380.00

Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to “dragon well,” Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor.
Longjing tea tastes sweet, mellow, and rounded.

Pre-Qingming Longjing
Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival.
Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.

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SKU: T0100060 Categories: Green Tea, TEA, Top 10 Chinese Tea
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  • Additional information
  • Reviews (5)
Additional information
Amount

100g, 250g, 500g

Prestige

Top 10 Chinese Tea

Origin

Hangzhou, Zhejiang

Recommeded Brewing Temp.

90℃, 95℃

Recommended Teaware

Glass Cup, White Porcelain

Processing

Pan Frying

Brewing Method

Bottom-Drop Method

Reviews (5)

5 reviews for Longjing Tea Type C

  1. Longjing Tea Type C photo review
    A***** C*****
    Rated 5 out of 5
    Very good tea, very fresh, good Longjing tea as a gift is indeed very recommended
    Helpful? 0 0
    Longjing Tea Type C photo review
    M*** W*****
    Rated 5 out of 5
    Beans are full of aroma, it is a good Longjing tea
    Helpful? 0 0
    Longjing Tea Type C photo review
    F**** B*****
    Rated 5 out of 5
    The tea soup is clear and green, the aroma is overflowing, and the taste is really good. After drinking so much tea, the quality I bought this time is...More
    The tea soup is clear and green, the aroma is overflowing, and the taste is really good. After drinking so much tea, the quality I bought this time is the most satisfactory. I bought three boxes in one breath, and the other two boxes are given to friends. The packaging is also tall and free. People definitely look very worthy
    Helpful? 0 0
    Longjing Tea Type C photo review
    L**** P*******
    Rated 5 out of 5
    The tea soup is beautiful in color, the tea is hearty, the color and taste are good, not fat or greasy, not bitter or astringent, not sweet or sweet, ...More
    The tea soup is beautiful in color, the tea is hearty, the color and taste are good, not fat or greasy, not bitter or astringent, not sweet or sweet, and fragrant. Sit alone, hold the tea into calmness, the bitter tea juice is full of fragrance, the teeth and cheeks are fragrant, from a piece of tea you can taste the mountain scenery and the spirit of nature, clear up worries and worries, and return to tranquility.
    Helpful? 0 0
    Longjing Tea Type C photo review
    Longjing Tea Type C photo review
    Longjing Tea Type C photo review
    +1
    M***** B***
    Rated 5 out of 5
    The taste of tea is pure, and the taste is still mellow after repeated brewing. The tea is very complete and basically not incomplete. The brewed tea ...More
    The taste of tea is pure, and the taste is still mellow after repeated brewing. The tea is very complete and basically not incomplete. The brewed tea is fresh and mellow.
    Helpful? 0 0
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Longjing 龙井 is grown in Hangzhou, Zhejiang, which literally translates to "dragon well," Longjing tea was granted the status of imperial tea, in the Qing dynasty by the Kangxi Emperor. Longjing tea tastes sweet, mellow, and rounded. Pre-Qingming Longjing Pre-Qingming Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival (Chinese farming calendar) on the 5th of April each year. There will usually be seasonal rain for a few days during the Qingming Festival. Indeed, after the rain, the temperature heats up, which accelerates the growth of the tea plant. When the tea bud gets too big, it starts to lose complexity in the brewed flavor, therefore, Pre-Qingming tea is considered better.
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